Regular Lunch Menu

REGULAR LUNCH MENU

Monday - Friday | 12:00 noon - 4:00 PM 


APPETIZERS

Eggplant Parmigiana,Mozzarella, Tomato, Basil    ( RG 16 ) / ( DBI 24 )

Meatballs,Pork, Veal, Beef, Tomato Sauce     ( RG 16 ) / ( DBI 24 )

Bresaola,Arugula, Shaved Parmesan, Lemon Vinaigrette    18

Prosciutto, Peppers, Mozzarella  18

Braised Tripe, Tomatoes,Canellini Beans   18


SALADS

Market Green Salad,Shallot Vinaigrette, Herbs  14

Caesar,Parmesan Cheese, Anchovy Dressing, Focaccia Croutons  14

Classic Caesar, GrilledChicken   24

Pear Salad,Bibb lettuce, Feta Cheese, Caramelized Pecan, Pumpkin Seed Vinaigrette  14

Avocado, Hearts of Palm, Cucumber, Tomato,Corn, Parmigiana, Orange Vinaigrette   14

Arugula,Shaved Parmesan, Lemon Vinaigrette  14

Raw Baby Kale,Salty Ricotta, Dried Cranberries, Pine Nuts, Crispy Garlic, Balsamic GarlicVinaigrette  15

Chicken Liver,Sautéed Baby Spinach, Sage, Bacon, Pine Nuts, Mustard Dressing  18

BeetSalad, Frisée, Arugula, Gorgonzola Cheese, TarragonVinaigrette  15


PASTA

Rigatoni Carbonara,Organic Egg Yolk, Parmigiano, Bacon   24

Spaghetti and Meatballs,Pork, Veal, Beef, Tomato Sauce  26

Mushroom Ravioli,Shallots, Tomato, Thyme   26

Penne,Spicy Tomato Sauce, Capers, Black Olives, Anchovies   24

Strigoli(flour-ricotta), String Beans, Fresh Peas,Spinach, Basil, Toasted Pine Nuts, Pesto   27

Classic Meat Lasagna   26


ENTRÉES

Baked Salmon Salad, Haricots Verts, Boiled Egg, Black Olives, Sweet Peppers, Anchovies, Cherry Tomato   24

Chicken Paillard, Tomato, Red Onion, Roasted Jalapeños, Red Vinaigrette   24

Focaccia BLT, Applewood Smoked Bacon, Romaine, Tomato   21

Toasted Focaccia, Avocado, Cherry Tomatoes, Asparagus, Poached Egg, Spicy Green Sauce    21

Veal Scaloppini, Lemon sauce, Brussel Sprouts, Semolina Gnocchi    28

Grilled Vegetables, Fennel, Peppers, Carrots, Asparagus, Zucchini Cherry Tomatoes, Anchovy Dressing    24

Frittata, Organic Egg, Fall Vegetables  25


SIDES 9

Curry Rice Pilaf
Sautéed Spinach
Brussels Spouts
Broccoli Rabe


*HALF ORDER of any PASTA, RISOTTO, SALAD or APPETIZERS, ARE NOT AVAILABLE

½ Spaghetti Pomodoro Side Dish $15
*Additional $4 for any special custom order
*Extra Goat Cheese and Tomato Sauce $5


Eating raw or undercooked fish, shellfish, eggs or meat increases the risk of foodborne illness
*Corkage Fee $35 per 750ml
* Sparkling and Still Water, Filtered in-house, Available $8
20% Gratuity will be added to parties of 6 and more